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期刊简称:FOOD ADDIT CONTAM A
期刊全称:Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
ISSN1944-0049
影响因子2022:2.964 (2023年7月5日更新)
学科分类:SCIE-(应用化学)-CHEMISTRY, APPLIED
SCIE-(食品科学与技术)-FOOD SCIENCE & TECHNOLOGY
SCIE-(毒理学)-TOXICOLOGY
出版商:TAYLOR & FRANCIS LTD
发行地址:2-4 PARK SQUARE, MILTON PARK, ABINGDON, England, OXON, OX14 4RN
出版语言:English
索引数据库:SCIE (Science Citation Index Expanded);
Biological Abstracts;
BIOSIS Previews/BIOSIS Citation Index;
Current Contents Agriculture, Biology & Environmental Sciences;
Essential Science Indicators

影响因子SCIE期刊Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment历年影响因子 派博传思
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专业排名
Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment影响因子排名@SCIE毒理学


论文收录SCIE期刊Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment历年索引论文数量
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专业排名
Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment索引论文排名@SCIE毒理学
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被引频次
SCIE期刊Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment历年被引频次 派博传思
历年论文
被引频次
专业排名
Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment被引频次排名@SCIE毒理学 派博传思
历年即时
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SCIE期刊Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment历年即时影响因子
历年即时
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专业排名
Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment即时影响因子排名@SCIE毒理学
五年总效
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SCIE期刊Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment五年总效影响因子 派博传思
五年总效
影响因子
专业排名
Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment五年总效影响因子排名@SCIE毒理学

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